鉄板串・燻製　MOKU 大森店

A great value assortment of three types of smoked food recommended by our staff.*The contents of the platter will be selected by our staff from the smoked a la carte menu.If there is anything you don't like, please let the staff know.

Our proud homemade fresh bacon and an assortment of four kinds of smoked foods selected by the staff. *The contents of the assortment will be selected by the staff from the smoked foods a la carte menu.If there is anything you don't like, please let the staff know.

Subtly Smoked

Fragrant smoked cashew nuts

The sweetness of dried fruits is concentrated

Goes great with craft beer

The deliciousness of cod roe is GOOD

Goes well with whiskey

Enjoy smoke

Perfect for wine or whiskey

The outside is crispy and fragrant, while the inside is stuffed with plenty of melted cheese, giving it a smoky aroma.

The perfectly soft-cooked egg, with its melting yolk and smoky aroma, is a perfect match for a blissful taste.

The usual crab sticks have an amazingly deep flavor, with a smoky aroma and concentrated umami that fills your mouth, making it taste just like real crab.

The soft duck is delicious

Subtly Smoked

A masterpiece with an addictive texture

Perfect for wine or whiskey

Slowly smoked marinated mackerel is characterized by its unique aroma and deep flavor.The moderate saltiness and moist texture go perfectly with cream cheese.

A fun fusion of Japanese and Western styles! Iburi-gakko is characterized by its crispy texture and fragrant smoked flavor, and cream cheese has a mellow, rich taste.This seemingly unexpected combination creates an exquisite harmony.It also tastes better with a drizzle of honey, which is recommended.

We only use carefully selected shoulder loin meat from domestic black pork.It is thinly sliced using a manual slicer just before serving.

200g (approx. 2 servings)…1,628 yen (tax included) / 300g (approx. 2-3 servings)…2,178 yen (tax included) / 400g (approx. 3-4 servings)…2,838 yen (tax included) / 500g (approx. 4-5 servings)…3,388 yen (tax included) *The photo shows 500g.The number of pieces varies depending on the individual item, so please ask staff for details.

We carefully select high-quality horse meat from Kumamoto Prefecture and grill it on a hot plate.Red meat is not only low in fat and healthy, but the more you chew it, the more the flavor of the meat spreads throughout your mouth.

Fresh horse liver is bright red in color, has a chewy texture and a rich flavor.The raw liver is carefully cut one piece at a time with a knife, and is so tender that it melts in your mouth.

The horse meat is thinly sliced and seasoned with olive oil and lemon.The savory and sweet taste of the horse meat and the crunchiness of the vegetables create an exquisite balance.

It is less fibrous than beef or pork and is softer.It has a firm bite, and the more you chew it, the more the flavor spreads throughout your mouth.

Teppanyaki vegetables that bring out their sweetness.We offer seasonal vegetables on a grill. *Vegetables may change depending on availability. Please ask our staff for more information.

We use lean meat from A4~5 rank Japanese Black Beef produced in southern Kyushu.Enjoy this lean meat packed with flavor.

We use A4~5 rank marbled Japanese Black Beef beef from southern Kyushu.Enjoy the delicious taste of the meat's fat.

With just one bite, the unique aroma and flavor of lamb fills your mouth.The meat is soft and juicy, and the more you chew it, the sweeter it tastes.

By grilling it on a hot iron plate, the surface of the chicken gets a nice, fragrant finish that's sure to whet your appetite.In addition, the heat from the iron plate is transmitted thoroughly to the meat, making it plump and juicy inside.

Fresh oysters and eggplant in perilla pesto sauce

Large shrimp simply grilled on a teppanyaki grill to bring out its sweetness.Enjoy it with your hands.

Savory scallops grilled on an iron plate

The harmony of the three flavors of jumbo sausage, tomato sauce, and Parmesan cheese is truly exquisite.Each is delicious on its own, but when eaten together they become even more delicious.

The appeal is that you can enjoy many different types of sausages at once.

It has a deep flavor that combines the rich umami of pork with the unique taste of liver.

The rich flavour of the white liver paste is perfectly balanced with the acidity of the raspberry sauce.

The flavor of the beans stands out

The smoked daikon tartar sauce is delicious.

The aroma of truffle salt stands out

The smoky aroma and crispy texture are addictive

A great value assortment of three types of potato salad.Comes with 6 crackers.The bite-sized potato salad is an assortment of the following potato salads:Please come if you want to try them all.Comes with 6 crackers.

The flavor of the smoked sausage harmonizes with the potatoes, concentrating the flavor and aroma.With every bite, the smoky flavor fills your mouth.

With one bite, the fragrant smoked salmon flavor spreads across your tongue, accented by the crunchy texture of the salmon roe and the flavor of the seashore.

The aroma and flavor of smoked cod roe creates an exquisite harmony with potatoes and mayonnaise.It goes well with wine or beer.

The fresh vegetables and dressing bring out the deliciousness of the raw bacon and smoked egg.The richness of the cheese brings it all together in an exquisite balance.

It combines the mellow aroma of moist smoked salmon, the crunchy texture of salmon roe, and a mildly sour dressing.

It has a base of fresh green leaves and is bursting with the sweetness and acidity of ripe tomatoes, making it a vibrant dish with a delicious, rich aroma of smoked Parmesan.

The heat of the ajillo melts the cheese and mixes with the olive oil to create a rich, creamy flavor.When you dip baguette or vegetables in this, the rich flavor of the cheese and oil fills your mouth.

With one bite, the gentle sweetness of the potatoes and the salty taste of the smoked bacon blend perfectly and fill your mouth.

The aroma of mushrooms, the deep flavor of smoked sausage, and the mellowness of olive oil are in perfect harmony, making this dish so delicious you'll want to keep eating it.

The oysters soaked in hot oil are firm and chewy, and melt in your mouth.The green onions are simmered until soft and tender, concentrating their sweetness and flavor.The baguette is soaked in plenty of olive oil, allowing you to enjoy the delicious flavors of the oysters and green onions to the fullest.

A rich and luxurious carbonara dish packed with the delicious flavor of homemade bacon.You can fully enjoy the smoked aroma and exceptional flavor and texture.*Double is an additional 550 yen (tax included)

The acidity of the sun-ripened tomatoes gently envelops the umami of the seafood.The juicy sweetness of the plump, popping mussels, the firm texture of the shrimp, and the mellow aroma of the scallops fill your mouth.*Double is an additional 550 yen (tax included)

The rich tomato sauce that clings to the pasta is perfectly matched with the delicious flavor of the raw bacon.The freshness of the shiso leaves gives the dish a refreshing aftertaste.*Double is an additional 550 yen (tax included)

Black Peperoncino, made using smoked black pepper, is a blissful dish that combines aroma, spiciness, and flavor.*Double is an additional 550 yen (tax included)

The subtle aroma of smoked meat enhances the flavor.

The combination of the saltiness of the cheese, the sweetness of the cake, and the tartness of the berry sauce is exquisite.

The aroma of smoked olive oil is a new flavor.